Pork.
Crab rangoon.
8 pieces. Fried or steamed.
Pizza dough formed into a pocket and filled with sauce and cheese.
Pork.
Rice paper or crispy dough filled with shredded vegetables.
2 pieces. Butterflied shrimp that has been fried.
10 pieces. Stuffed Chinese dumpling.
Crab rangoon.
8 pieces. Fried or steamed.
8 pieces. Fried or steamed.
8 pieces. Fried or steamed.
A cut of meat from the bottom section of the ribs. Ribs that have been broiled, roasted, or grilled.
A cut of meat taken from the shoulder.
Served in a sweet sauce served with sesame seeds.
Assortment of appetizers.
5 pieces. Chicken that has been cooked on a stick.
Dim sum. Triangle bread coated with shrimp.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is made with chicken, broth, noodles, and vegetables.
Savory soup with a poultry base.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Soup that is made from beaten eggs and broth.
Soup made with tofu.
Quart. Savory soup with a poultry base.
Quart.
Quart.
Quart.
Quart. Thin rice noodles.
Quart.
Quart. Savory soup with mixed seafood.
Quart.
Plain stir-fried rice.
Stir-fried rice with mild sweet meat that has been roasted.
Stir-fried rice with poultry.
White rice.
Stir-fried rice with beef.
Stir-fried rice with shellfish.
Stir-fried rice with vegetables.
Stir-fried rice.
Hot and spicy.
White rice with curry. Hot and spicy.
Stir fried noodle dish with poultry.
Stir fried noodle dish with roast pork.
Stir fried noodle dish with beef.
Stir fried noodle dish with shellfish.
Stir fried noodle dish with veggies.
Stir fried noodle dish with lobster.
Stir fried noodle dish.
Omelette with mild sweet meat that has been roasted.
Omelette with poultry.
Omelette with shellfish.
Omelette with beef.
Omelette with vegetables.
Omelette.
Egg noodle dish with mild sweet meat that has been roasted.
Egg noodle dish with poultry.
Egg noodle dish with shellfish.
Egg noodle dish with beef.
Egg noodle dish with vegetables.
Egg noodle dish.
Stir-fried noodle dish with mild sweet meat that has been roasted.
Stir-fried noodle dish with poultry.
Stir-fried noodle dish with shellfish.
Stir-fried noodle dish with beef.
Stir-fried noodle dish.
Stir-fried noodle dish with vegetables.
Hot and spicy.
Stir-fried vegetables and noodles with mild sweet meat that has been roasted.
Stir-fried vegetables and noodles with poultry.
Stir-fried vegetables and noodles with shellfish.
Stir-fried vegetables and noodles with beef.
Stir-fried vegetables and noodles.
Stir-fried vegetables and noodles.
Hot and spicy.
Stir-fried dish with pork.
Stir-fried dish with poultry.
Stir-fried dish with beef.
Stir-fried dish with shellfish.
Stir-fried dish with vegetable.
Shellfish in sweetened sauce with vinegar base.
Tofu.
Hot and spicy.
Hot and spicy.
Bean curd. Hot and spicy.
Tofu. Hot and spicy.
Marinated and stir fried. Tofu. Hot and spicy.
Tofu. Deep fried with sweet and spicy sauce. Hot and spicy.
Tofu.
Spicy, sweet, and salty sauce made from fermented black beans.
Sauce made from delicate, buttery mollusk.
Cooked in a pungent savory sauce. Hot and spicy.
Curry seasoned dish. Hot and spicy.
Stir fried chicken and vegetable dish.
Sauce made from delicate, buttery mollusk.
Spicy, sweet, and salty sauce made from fermented black beans.
Hot and spicy.
Hot and spicy.
Spicy stir-fry. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Curry seasoned dish. Hot and spicy.
Stir fried steak with vegetables and a savory sauce.
Tofu.
Spicy, sweet, and salty sauce made from fermented black beans.
Sauce made from delicate, buttery mollusk.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Hot and spicy.
Hot and spicy.
Curry seasoned dish. Hot and spicy.
Mild white sauce.
Spicy, sweet, and salty sauce made from fermented black beans.
Mild white sauce.
Marinated and stir fried. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Hot and spicy.
Hot and spicy.
Curry seasoned dish. Hot and spicy.
Quart. Cephalopod.
Quart. Cephalopod. Hot and spicy.
Quart. Cooked and seasoned mollusk.
Quart. Cooked and seasoned mollusk. Hot and spicy.
Quart. Cooked and seasoned mollusk. Hot and spicy.
Quart.
Quart. Served in a sweet sauce served with sesame seeds.
Quart. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Quart. Marinated and stir fried. Hot and spicy.
Quart. Deep fried with sweet and spicy sauce. Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Deep fried with sweet and spicy sauce. Hot and spicy.
Stir fried with a light brown sauce.
Hot and spicy.
Deep fried with sweet and spicy sauce. Poultry. Hot and spicy.
Poultry. Hot and spicy.
Poultry. Served in a sweet sauce served with sesame seeds.
Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Hot and spicy.
Tofu.
Comes with mixed vegetables.
Quart.
Cut potatoes fried and salted to perfection. Hot and spicy.
4 pieces. Cooked wing of a chicken coated in sauce or seasoning. Hot and spicy.
4 pieces. Hot and spicy.
4 pieces. Hot and spicy.
Poultry. Hot and spicy.
Poultry.
4 pieces.
Breaded or battered crispy chicken.
Imitation crab.
10 pieces. Cooked and seasoned mollusk.
5 pieces.
Fish, shrimp, crab stick and scallop.
Cut potatoes fried and salted to perfection.
Hot and spicy.
Stir fried noodle dish.
Stewed and fried Chinese style dish.
Egg noodle dish.
Tofu. Hot and spicy.
Marinated and stir fried tofu. Hot and spicy.
Tofu deep fried with sweet and spicy sauce. Hot and spicy.
Hot and spicy.
Stir fried noodle dish.
Stewed and fried Chinese style dish.
Egg noodle dish.
Tofu. Hot and spicy.
Marinated and stir fried. Tofu. Hot and spicy.
Hot and spicy.
Egg noodle dish.
Stir fried noodle dish.
Stewed and fried Chinese style dish.
Omelette.
A cut of meat from the bottom section of the ribs.
Ribs that have been broiled, roasted, or grilled.
Egg noodle dish.
Stir fried noodle dish.
Stewed and fried Chinese style dish.
Stir fried steak with vegetables and a savory sauce.
Hot and spicy.
Curry seasoned dish. Hot and spicy.
Egg noodle dish with poultry.
Stir fried noodle dish.
Stewed and fried Chinese style dish.
Sweetened sauce with vinegar base.
Spicy stir-fry. Hot and spicy.
Curry seasoned dish with poultry. Hot and spicy.
Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Chicken battered and cooked in a sweet orange sauce. Hot and spicy.
Egg noodle dish with shellfish.
Stir fried noodle dish.
Stewed and fried Chinese style dish.
Hot and spicy.
Omelette.
Marinated and stir fried. Hot and spicy.
Mild white sauce.
Hot and spicy.
Cephalopod.
Chicken marinated or glazed in a soy-based sauce.
Cooked in a pungent savory sauce. Hot and spicy.
Curry seasoned dish.
Hot and spicy.
Stir fried noodle dish.
Stewed and fried Chinese style dish.
Egg noodle dish with veggies.
Tofu. Hot and spicy.
Tofu marinated and stir fried. Hot and spicy.
Egg noodle dish.
Stir fried noodle dish.
Stewed and fried Chinese style dish.
Omelette.
A cut of meat taken from the shoulder.
A cut of meat from the bottom section of the ribs. Ribs that have been broiled, roasted, or grilled.
Egg noodle dish.
Stir fried noodle dish.
Stewed and fried Chinese style dish.
Stir fried steak with vegetables and a savory sauce.
Hot and spicy.
Curry seasoned dish with beef. Hot and spicy.
Egg noodle dish.
Stir fried noodle dish.
Stewed and fried Chinese style dish.
Sweetened sauce with vinegar base.
Spicy stir-fry. Hot and spicy.
Curry seasoned dish. Hot and spicy.
Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Chicken battered and cooked in a sweet orange sauce. Hot and spicy.
Egg noodle dish.
Stir fried noodle dish.
Stewed and fried Chinese style dish.
Hot and spicy.
Omelette.
Marinated and stir fried. Hot and spicy.
Mild white sauce.
Served with mixed vegetables.
3 pieces. Crisp, sweet folded cookie.
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